Recipe

Egg, Cream Cheese & Bacon Toast

Ingredients

• 1 slice whole-grain toast
• 1 large egg
• 1 tablespoon cream cheese
• 1 cooked bacon strip

Method

1. Toast the bread.
2. Cook or warm the egg to preference.
3. Spread cream cheese on the toast.
4. Add the egg and bacon strip.
5. Serve immediately.

Why this is in the test run

This is intentionally simple: known ingredients, obvious prep, fast timing and easy macro estimation. It also shows where LKBI should mark a meal as fresh-only rather than pretending every recipe stores or reheats well.